Horseshoe Bay Resort, nestled in the beautiful Texas Hill Country, is a premier destination offering luxurious accommodations, exceptional dining, and a variety of recreational activities. We are currently seeking a passionate and motivated Pastry Intern to join our culinary team for the summer season. This internship is a unique opportunity for individuals looking to gain hands-on experience in a dynamic and creative pastry kitchen environment. Position Overview:As a Pastry Intern at Horseshoe Bay Resort, you will work alongside our experienced …

Culinary Internship Opportunity: Creative Chef Intern at Ombibulous Brewing Company Position: Culinary Intern – Smokehouse Concept Chef TrackLocation: Altoona, WisconsinDuration: January – May 2025 (with potential for extension or full-time offer)Application Deadline: December 1, 2024 About Us:Ombibulous Brewing Company, now part of the Veteran-Owned MoonRidge Brewing family, is a growing craft brewery located in Altoona, Wisconsin. As we elevate our offerings, we’re developing a smokehouse-style kitchen focused on a small selection of high-quality, standout dishes that pair perfectly with our …

Are you a foodie? love gardening, people, sustainability and being part of something more in your community? Bake in kitchen! Work in my small gardens! help out in the community! create fun social media posts Promote and sell all the goods we make at the local Farmers Market on Saturdays! learn many life skills! much more! enjoy working with an awesome team! Grass roots woman owned business located in the heart of Blacksburg Learn how to bake from scratch, make …

Hospitality Intern | Job Description Are you passionate about hospitality and eager to gain hands-on experience in a dynamic hotel environment? We’re looking for motivated and energetic Hospitality Interns to join our team! The LodgeWorks Intern program is a 6 to 8-week journey offering the perfect opportunity to immerse yourself in all aspects of hotel operations, develop valuable skills and work alongside industry professionals. If you’re looking for: · Hands-on experience in real hotel operations, · Exposure to multiple departments …

Embark on a unique internship experience nestled within the breathtaking landscapes of Mount Rainier National Park! We’re seeking enthusiastic individuals to join our hospitality team for the spring and summer seasons. Gain hands-on experience in the tourism industry, mastering the intricacies of lodging operations, travel agency bookings, and online reservation platforms. Learn and develop valuable business experience and professional skills. Job duties may vary depending upon experience and qualifications. Marketing Customer Service Management (CSM) Lodging Facility Manager Business Operations Director …

Paid Destination Work Experience – Travel, Earn & Explore! 📍 Locations: Seasonal destinations in the US & Abroad (23 US locations and 3 International locations)📅 Program Length: 2-12 months (Summer, Semester Off, or Post-Grad) About AdventureEXP: We connect students and recent grads with cost-positive destination work programs, meaning you can earn money while traveling and gain real-world experience in some of the most exciting locations across the U.S.! Why Join? ✅ Get Paid to Travel – All jobs are paid, …

Summer Intern – Nitro Cold Brew Cart Operator 📍 Location: Downtown Indianapolis & Various Event Locations ⏳ Job Type: Part-Time, Seasonal (Summer 2025) 💰 Pay: $15/hour + tips + monthly performance bonuses (Potential to earn $20-$25/hour with tips) 🎓 Ideal For: College students looking for hands-on experience in business, hospitality, event marketing, and entrepreneurship About Primrosa Coffee Co. Primrosa Coffee Co. is Indianapolis’ premier mobile coffee cart, specializing in luxury espresso and nitro cold brew experiences. We’ve served at exclusive …

As a Food Service Worker Intern, you’ll assist with food prep, portioning meals, and serving our loyal customers. With guidance from your manager, you’ll learn on the job and make great connections with the people we serve. We’re looking for team players who are organized, focused, accountable, and above all, bring a positive attitude every day. The sky is the limit for what you’ll go on to achieve next! Ignite your passion, pursue what matters.

NANTUCKET GOLF CLUB has an opening for a full-time, seasonal F&B Front-of-House Intern for our summer season starting mid-May through October 16. Applicants should have a willingness to learn and an enthusiasm for service. We are a small, member only club and this is an opportunity for exposure across various venues and experiences. Our restaurant serves breakfast, lunch, and dinner daily in our dining rooms and wherever our members would like to enjoy it – whether that’s in our comfortably …