2025 Hotel Operations Rotational Program What we’re looking for: Grad Dates: December 2024 grads or May 2025 Location: Miami, FL (Port of Miami office) & Shipboard Rotation (3 months) Format: In Person Monday – Thursday and remote on Friday’s Start Dates: August 2025 About the program: Royal Caribbean International’s Hotel Operations Rotational Program is a two-year rotational program sponsored by the Senior Vice President of Hotel Operations and based in Miami, Florida. The program is designed to build future leaders …
2025 Hotel Operations Rotational Program | Miami, FL (August 2025 Start)
2025 Host (Rodanthe, NC)
We are looking for staff for the 2025 season. Housing is available. DESCRIPTIONOur host greets guests as they enter and sets the tone of their dining experience. They engage with guests to ensure their experience is superlative and work collaboratively with all the staff to help maintain cleanliness standards and deliver exceptional service.RESPONSIBILITIES Welcome guests and seat them appropriately, managing a waiting list when necessary Provide menus and answer any initial questions Manage seating in an equitable manner in terms …
2025 Wait Staff/Server (Rodanthe, NC)
We are looking for staff for the 2025 season. Housing is available. DESCRIPTIONOur wait staff is a team of professional servers responsible for delivering meals and drinks, providing menu recommendations, and ensuring customer satisfaction. They work collaboratively to maintain cleanliness standards and deliver exceptional service. RESPONSIBILITIES Responsible for welcoming seated guests, taking orders accurately, delivering orders promptly and efficiently, and addressing any customer inquiries or concerns Collaborate with the kitchen staff and management team to ensure smooth operations and maintain …
2025 Line Cook and Utility Prep (Rodanthe, NC)
We are looking for staff for the 2025 season. Housing is available. DESCRIPTIONThe kitchen staff are assigned to their specific places in the line and ensure that all meals are prepared, cooked, and served in accordance with standardized recipes so food quality requirements are met and maintained. RESPONSIBILITIES Prepares food and maintains sanitation standards Ensures the preparation station and the kitchen are set up and stocked Follows instructions of lead or chef Makes sure food preparation and storage areas meet …
Assistant Manager Catering Events
Assistant Manager Catering Events Catering Application through Careers.uni.edu is REQUIRED for consideration. Handshake Applications will not be reviewed for this position. To apply for this position, please go to: https://uni.wd5.myworkdayjobs.com/en-US/UNI/details/Assistant-Manager-Catering-Events_JR352 Come join UNI’s Catering team! The Assistant Manager Catering Events plays an integral role in supporting our catering success. If you are passionate about delivering exceptional dining experiences and thrive in a fast-paced environment, we would love to hear from you. Responsibilities: Coordinates and supervises bar and catering services; solicits …
Line Cook
The Sundial Beach Resort and Spa located in Sanibel, Florida has an opening for a Line Cook. Ideal candidates have flexible availability, excellent customer service skills and the desire to provide an exceptional experience for our guests. Candidates must have the ability to work sauté, pantry and fry stations. Primary Responsibilities: Clean food preparation areas, cooking surfaces, and utensils. Provide fast, friendly and responsive customer service to culinary co-workers and restaurant service team. Prepare food items per ticket order or …
Sous Chef
The Sundial Beach Resort and Spa located on Sanibel Island is currently seeking a talented and experienced Sous Chef to join our team. Job Summary: The Sous Chef is responsible to assist the Executive Chef/Executive Sous Chef for overall kitchen operation, ensuring maximum guest satisfaction, through planning, organizing, directing, and controlling the kitchen operation. Exhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Also assists in supervising all kitchen areas …
Housekeeping Supervisor
PAH Management is a fast-growing unique company hospitality industry. We take pride in creating memorable experiences for our associates, guests, ownership and our communities. We care for people so they can be their best! Care is in the heart of what we do. To learn more visit us at http://www.pahmanagment.com. Job DescriptionAt PAH Management, a Housekeeping Supervisor is responsible for administering and coordinating housekeeping functions in assigned sections, as well as assuming all Housekeeping Manager functions in his/her absence. Responsibilities …
Hotel Manager
At PAH Management, a Hotel Manager is responsible for continually focusing on achieving hotel profitability through revenue generation, cost control, guest satisfaction and developing employees, while maintaining the integrity of the hotel. Responsibilities will include but not be limited to: Play a pivotal role in hotel sales efforts, including calling on top ten accounts, meeting clients, hosting luncheons and receptions, and meeting with on-site contacts on a daily, weekly and monthly basis. Tour the operating departments, daily making adjustments as …